Menus
Lunch
Monday - Friday 11:30am - 3:00pm
Saturday 11:30am - 2:30pm
Sunday 12pm - 2:00pm
Price Subject to Change Without Notice
Appetizers
-
Bruschetta
Toasted tuscan bread topped with marinated tomatoes, fresh mozzarella, basil and balsamic syrup
$10
-
Filomena Trio
Baked clams casino, scallops wrapped with bacon, and mushrooms stuffed with crabmeat
$16
-
Bang-Bang Shrimp
Panko breaded shrimp tossed with bang-bang sauce over a bed of shredded lettuce
$15
-
Antipasto Rustico for Two
Assorted cheeses, Italian olives, imported Italian meats, grilled and marinated vegetables garnished with tomato-basil bruschetta
$18
-
Sausage Rapini
Sautéed italian sausage with white beans, broccoli rabe, roasted red peppers and garlic
$12
-
Calamari Fritti
Fried tender squid, sliced hot peppers and red onions served with marinara sauce
$13
-
Steamed Mussels
In a red or white sauce served with toasted garlic bread
$12
-
Burrata
Fresh mozzarella ball with creamy curd middle served with roasted red peppers, sun dried tomatoes, prosciutto and flat bread
$13
Brick-Oven Pizza
Gluten Free Cauliflower Crust Available +$4-
Margherita
Tomato, fresh mozzarella and basil
$12
-
Arugula
White pizza topped with bruschetta tomatoes, baby arugula and shaved parmigiano cheese
$14
-
Come Ti Piace
Create your own
$12
Each topping $3
Sausage
Mushrooms
Roasted Peppers
Onions
Pepperoni
Chicken
Spinach
Broccoli Rabe
Olives
Broccoli
Sandwiches & Wraps
Served with French Fries-
Hot Roast Pork
Topped with sharp provolone and a roasted long hot pepper served on an italian roll with au ju
$13
Loaded: Broccoli Rabe and Roasted Red Peppers $15
-
Black Angus Hot Roast Beef
With provolone cheese, au ju, and horseradish (upon request) served on a kaiser roll
$14
-
Chicken Filomena
Breaded Chicken Cutlet with Broccoli Rabe, and Provolone Cheese on a Kaiser Roll
$14
-
Soprano Hoagie
Prosciutto, soppressata, capocollo, sharp provolone, arugula, and marinated tomatoes on a long seeded roll
$14
-
Meatball Parmigiana
Filomena’s homemade meatballs with melted mozzarella and marinara sauce served on a long roll
$13
-
Chicken Caesar Wrap
Grilled Chicken Breast, Romaine, Shaved Parmigiano & Homemade Dressing
$14
-
Rib-eye Steak
Topped with caramelized onions, roasted red peppers, and gorgonzola cheese on a long roll
$17
-
Salmon Burger
Freshly ground salmon flavored with teriyaki-cilantro ginger topped with wasabi mayo and sweet chili sauce served on a kaiser roll
$14
-
Chicken Caprese Wrap
Grilled chicken breast, baby arugula, marinated tomatoes and fresh mozzarella with balsamic syrup
$15
-
Filomena Cheese Burger
8oz. fresh ground beef topped with lettuce, and tomato served on a kaiser roll
$13
-
Uncle Vinnie Cheese Steak
Caramelized onions, mushroom, and provolone cheese served on a long roll
$14
-
Smoked Turkey
Swiss cheese and sun dried tomato mayo served on filomena’s homemade toasted focaccia
$14
-
Veggie Wrap
Grilled vegetables, spinach, feta, and roasted red peppers
$14
-
Chicken Parm Sandwich
Breaded Chicken Cutlet topped with Parmigiano Cheese and Marinara Sauce on a long roll
$13
Soups & Salads
-
Add a Protein
Grilled Chicken $6
Grilled Shrimp per piece $2.50
Filet Mignon $12
-
Filomena’s Chop
Chopped grilled vegetables, mushrooms, olives, white beans, feta cheese, sun dried tomatoes, roasted red peppers, artichokes, and marinated tomatoes tossed with mixed greens in a white balsamic-fresh herb vinaigrette
$14
-
Arugula
Baby arugula with prosciutto, marinated tomatoes, shaved parmigiano cheese and fresh herb-lemon vinaigrette
$14
-
Caprese
Sliced vine-ripened tomatoes, fresh mozzarella, roasted red peppers, basil and balsamic syrup
$12
-
Grilled or Blackened Chicken
Grilled or cajun spiced chicken with gorgonzola cheese, roasted red peppers, marinated tomatoes over mixed greens and white balsamic-fresh herb vinaigrette
$14
-
Adriatic
Poached Shrimp, Calamari, Jumbo Lump Crabmeat, Olives, Marinated Tomatoes over Mixed Greens tossed in Homemade Dressing
$18
-
Filomena Caesar
Romaine lettuce topped with shaved parmigiano cheese and homemade cruotons tossed in homemade classic dressing
$11
-
French Onion Crock
$8
-
Pasta Fagioli Cup
Cup $4
Bowl $6
-
Zuppa del Giorno Cup
Cup $4
Bowl $6
Entrees
Gluten Free Pasta Available +$4-
Four Cheese Sacchetti
Purse shaped pasta filled with four cheese blend with spinach, sundried tomatoes and basil pesto cream sauce
$15
-
Filomena Signature Gnocchi
Potato gnocchi made by mamma Filomena tossed with fresh tomatoes, garlic and basil
$16
with Vodka Sauce $18
-
Eggplant Rolentini
Baked eggplant rolls filled with ricotta, mozzarella, and fresh herbs served with penne pasta and marinara sauce
$16
-
Shrimp Scampi
Shrimp sautéed in parsley, garlic and tomatoes in a white wine-lemon sauce over capellini pasta
$16
-
Grilled or Blackened Fish
A choice of tilapia, tuna or salmon served with your choice of sautéed spinach, mixed vegetables, asparagus or broccoli rabe
$17
-
Crab Cake
Jumbo lump crab cake served over vegetable risotto
$19
-
Penne Sergio
Penne pasta tossed with grilled chicken, sliced sausage, sweet & hot peppers, and tomatoes
$15
spicy
-
Linguini & Clams
Steamed whole and chopped clams simmered in a choice of red or white sauce
$16
-
Fried Shrimp or Oysters
Served with french fries and Cole slaw with your choice of cocktail or tartar sauce
$16
-
Zuppetta
Steamed clams, mussels, shrimp and scallops simmered in a white wine-garlic sauce over cappelini topped with tomatoes
$18
-
Chicken Parmigiana
Breaded cutlet topped with melted provolone and marinara sauce served with penne pasta
$16
with Veal $18
-
Chicken Sorrento
Sautéed chicken with mushrooms, tomatoes, and melted mozzarella served over capellini pasta
$16
-
Chicken Francese
Egg battered with oven dried tomatoes, and capers simmered in a white wine-butter sauce
$16
with Veal $18
Add crab $10
-
Grilled Petite Filet Mignon
Served over wild mushroom risotto with grilled asparagus with a merlot demi
$24
-
Rigatoni Bolognese
Sautéed fresh ground beef, tomatoes, garlic and sweet peas and topped with shaved parmigiano
$15
-
Lobster Mac & Cheese
Served in a casserole dish with parmigiano crust and mixed vegetables
$17
Dinner
Monday & Tuesday 3:00pm - 8:00pm
Wednesday - Friday 3:00pm - 9:00pm
Saturday 2:00pm - 9pm
Sunday 2:00pm - 8:00pm
Price Subject to Change Without Notice
Appetizers
-
Roman Artichokes
Baked long steamed artichokes stuffed with goat cheese, ricotta, and fresh herbs wrapped with prosciutto and served over baby arugula and topped with marinated tomatoes
$16
-
Truffle Burrata
Imported fresh mozzarella ball with creamy truffle-curd filling served with parma prosciutto, and fire roasted peppers drizzled with evoo and flatbread
$16
-
Mussels
Steamed maine mussels simmered in red or white sauce served with garlic bread crouton
$14
-
Calamari Fritti
Fried tender squid, sliced hot peppers and red onions served with marinara sauce
$16
-
Blue Point Oysters
6 freshly shucked on half shell served with mignonette, lemon & cocktail sauce
Market Price
-
Shrimp Cocktail
Poached jumbo shrimp served with classic cocktail sauce
$14
-
Rapini
Sautéed broccoli rabe, white beans, roasted red peppers and garlic served with italian sausage
$14
With Shrimp $18
-
Bruschetta
Toasted tuscan bread topped with melted mozzarella cheese,homemade marinated tomatoes and basil drizzled with balsamic syrup
$12
-
Eggplant Rolatini
Baked eggplant rolls filled with ricotta cheese, mozzarella, fresh herbs, and sun-dried tomatoes served with marinara sauce
$12.50
-
Antipasto Rustico for Two
Assorted cheeses,imported italian meats, olives,grilled and marinated vegetables garnished with tomato-basil bruschetta
$20
-
Filomena Trio
Baked clams casino, scallops wrapped in bacon & mushrooms stuffed with crabmeat
$18
(Two of each)
-
Lobster Mac & Cheese
Lobster meat, mini shells, italian parsley, smoked mozzarella, fontina cheese and parmigiano crust
$17
Pasta & Risotto
**Served with Complimentarty House Salad and Bread for Dine in Only**-
Lobster & Crab Ravioli
Tossed with spinach, marinated tomatoes and vodka blush sauce and topped with parmigiano cheese
$34
-
Fettuccini Alfredo
Tossed in a creamy parmigiano cheese sauce with italian parsley
$24
Add Chicken $6
Add Crabmeat $10
-
Frutti De Mare
Steamed clams, mussels, scallops, calamari and shrimp served over capellini pasta served red or white
$36
-
Seafood Fra Diavolo
Scallops, shrimp, and jumbo lump crabmeat simmered in a spicy marinara sauce served over linguini pasta
$38
spicy
-
Rigatoni Bolognese
Sautéed fresh ground beef and sausage in a tomato sauce and topped with shaved parmigiano cheese
$25
-
Linguini & Meatballs
Served with two of our famous homemade meatballs, marinara sauce, fresh basil and parmigiano cheese
$24
-
Risotto Pescatore
Italian rice with shrimp, scallops, and lump crabmeat, tomatoes, and fresh herbs in a white wine sauce
$39
-
Linguini with Clams
Steamed tender chopped and whole clams served red or white
$28
-
Ravioli
Traditional ricotta-fresh herb filled ravioli topped with marinara sauce
$23
With Bolognese Sauce $26
-
Shrimp & Scallops Domenica
Sautéed shrimp and scallops tossed with asparagus, tomatoes, basil and spinach in a vodka blush sauce over linguini pasta
$34
-
Filomena Signature Gnocchi
Potato and cheese gnocchi made by mamma filomena tossed with fresh tomato marinara sauce and basil
$24
With Vodka Sauce $27
-
Penne alla Sergio
Penne pasta tossed with chicken, sliced italian sausage, sweet & hot peppers, tomatoes, and garlic
$28
spicy
-
Penne Alla Vodka
Tossed with vodka blush sauce, basil, and tomatoes
$24
Side Dishes
-
Sautéed Mixed Fresh Vegetables
$7
-
Spinach or Broccoli Rabe
$8
-
Meatballs or Italian Sausage
$6.50
-
Side of Pasta Marinara or Garlic & Oil
$7
-
Roasted Italian Long Hot Peppers
$6
spicy
-
Roasted Italian Potatoes
$5
-
Garlic Mashed Potatoes
$6
-
Fresh Herb Risotto
$9
-
Stuffed Long Hot
per piece
$4
Soup & Salads
-
Add a Protein
Grilled Shrimp (per piece) $2.50
Grilled Chicken $6
Filet Mignon $12
Crabmeat $10
Chicken Cutlet $12
Grilled Salmon $18
-
Arugula
Baby arugula with prosciutto, marinated tomatoes, shaved parmigiano cheese and fresh herb-lemon vinaigrette
$16
-
Adriatic
Poached shrimp, calamari, jumbo lump crabmeat, olives, marinated tomatoes over mixed greens tossed in homemade dressing
$20
-
Caprese
Sliced vine-ripened tomatoes, fresh mozzarella, roasted red peppers, basil and balsamic syrup
$14
-
Filomena Caesar
Romaine lettuce topped with shaved parmigiano cheese and homemade croutons tossed in homemade classic dressing
$12.50
-
French Onion Crock
$9.50
-
Pasta Fagioli
Bowl $6
-
Zuppa del Giorno
Bowl $6
Chicken & Veal
**Served with Complimentarty House Salad and Bread for Dine in Only**-
Francese
Chicken breast dipped in egg-batter and sauteed served over cappelini with capers, tomatoes with a lemon white wine butter sauce
Chicken $28
Veal $30
Add crab $10
-
Parmigiana
Italian breaded cutlets with melted provolone cheese and marinara sauce served with penne pasta
Chicken $26
Veal $29
Add Grilled Eggplant $5
-
Abruzzi
Sauteed with wild mushrooms, garlic & crushed red pepper in a white wine sauce and EVOO served with Broccoli Rabe and Roast Potatoes
Chicken $28
Veal $30
-
Filomena
Sautéed with mushrooms, sweet & hot peppers, onions, tomatoes, and olives in a tomato demi-glaze served over capellini pasta
Chicken $28
Veal $30
spicy
-
Picatta
Sautéed with garlic, italian parsley, capers, in a lemon-white wine butter sauce served over capellini pasta
Chicken $28
Veal $29
-
Saltimbocca
Sautéed with fresh sage, and mushrooms topped with prosciutto, fontina cheese, and simmered in a white wine sauce served over capellini pasta
Chicken $28
Veal $30
-
Helena
Sautéed with artichokes, jumbo lump crabmeat , sun-dried tomatoes and simmered in light lemon-fresh herb sauce over capellini pasta
Veal $40
Chicken $38
Specialita Della Casa
**Served with Complimentarty House Salad and Bread for Dine in Only**-
Braciole
Braised thinly pounded rib-eye steak stuffed with italian sausage, potatoes, broccoli rabe and pecorino cheese in a tomato-demi with mixed vegetables
$30
-
Filetto Di Manzo
Grilled filet mignon with asparagus, roasted garlic mashed potatoes, grilled portobello and merlot demi
$42
Oscar Style $52
-
Pork Tenderloin
Grilled balsamic-rosemary marinated pork tenderloin served with roast garlic mashed potatoes , grilled asparagus, roasted red pepper- onion chutney and natural pan juice
$29
-
Porchetta Abruzzese
Brick-oven baked italian seasoned pork roast with crispy skin served with broccoli rabe, roast garlic mashed potatoes, a stuffed long hot pepper and wild mushroom au jus
$30
-
Rack of Lamb
Dijon-rosemary breadcrumb crusted lamb chops served with roast garlic mashed potatoes, grilled asparagus and a port wine demi
$45
-
Salmon Al Forno
Brick -oven baked salmon topped with artichoke-jumbo lump crabmeat crust served with roast potatoes, fresh vegetables and a scampi sauce
$36
-
Crab Cakes
Pan-seared lump crab cakes served with spinach-fresh vegetable risotto and a roasted red pepper sauce
$39
-
Tilapia in Padella
Pan seared tilapia served with sautéed spinach, white cannellini beans, roasted red peppers and topped with marinated tomatoes
$29
-
Osso Bucco
Braised veal shank served over saffron-wild mushroom risotto, roast potatoes and natural pan juice
$42
-
NY Strip
Topped with gorgonzola crust and served with roast garlic mashed potatoes, grilled asparagus and merlot demi
$38
-
Surf & Turf
Grilled filet mignon and jumbo lump crab cake or lobster tail served with mashed potatoes, grilled asparagus, roasted red pepper sauce and merlot demi
Crab Cake $52
Lobster Tail $67
Before placing your order, please inform your server if a guest in your party has a food allergy
Limited Substitutions
***Take out orders only come with Italian Bread***
Add Garlic Bread or Focaccia Bread for additional cost
Three Course Dinner Special
$29 Per Person
tax & gratuity NOT included
Available
Monday - Wednesday ALL DAY
Thursday - 11:30 - 6pm
***Not Available for Take Out or Parties over 8 people***
***Not Available on Holidays***
***Price subject to change without notice***
First Course
Select ONE-
Clams Casino
Brick oven baked clams stuffed with bacon, onions, celery, peppers and garlic
-
Caprese
Sliced tomatoes layered with fresh mozzarella cheese, drizzled with balsamic syrup, served on a bed of baby arugula
-
Mussels
Steamed mussels served in a white wine sauce or traditional marinara garnished with garlic bread
-
Calamari Fritti
Fried tender squid, sliced hot peppers and red onions served with marinara sauce
-
Portobello
Grilled portobello mushroom served with spinach, gorgonzola and roasted red pepper sauce
-
Bruschetta Toscana
Toasted tuscan bread topped with fresh-diced tomatoes, fresh basil & olive oil
Second Course
Select ONE-
Filomena Signature Soup
Prepared Fresh Daily
-
House Salad Or Caesar Salad
with Filomena's Famous Homemade Dressing
Third Course
Select ONE-
Brick-Oven Baked Stuffed Flounder
Stuffed with lump crabmeat served with a fresh vegetable-spinach risotto with a lemon white wine sauce
-
Francese
Chicken breast dipped in egg-batter and sauteed served over cappelini with capers, tomatoes with a lemon white wine butter sauce
Chicken $28
Veal $30
Add crab $10
-
Chicken Milanese
Chicken cutlet topped with baby arugula, marinated tomatoes and shaved parmigiano cheese served with raosted potatoes
-
Salmon Ariana
Brick-oven baked salmon topped with marinated tomatoes and served with roasted potatoes and mixed vegetables
-
Penne alla Vodka
Penne pasta tossed in a vodka blush sauce, basil and tomatoes
-
Flat Iron Steak
Grilled sliced flat iron steak served with mash potatoes, asparagus and merlot demi
-
Risotto Primavera
Italian rice tossed with mixed vegetables, spinach, fresh herbs and topped with marinated tomatoes
add Grilled Shrimp (per piece) $2.50
-
Cheese Ravioli
Three cheese ravioli served with homemade marinara sauce, fresh basil and shaved parmigiano cheese
add Bolognese sauce $3
-
Chicken Parmigiana
Breaded chicken cutlet topped with provolone cheese, marinara sauce and served with a side of penne pasta
-
Rigatoni Bolognese
Rigatoni pasta tossed with meat sauce and peas and topped with shaved parmigiano cheese
-
Pan-Seared Tilapia
served with spinach and white beans topped with marinated tomatoes and scampi sauce
-
Linguine with Mussles
Steamed mussels served ina white or red sauce served over linguini pasta
Christmas Eve, New Years Eve, Valentines Day, Easter, & Mothers Day
12:00pm - 9:00pm
Everything is served A La Cart
NO Substitutions
Please inform your server of any allergies
Kids Menu Available
Price Subject to Change Without Notice
Appetizers
-
Filomena Trio
Brick-oven Baked Scallops wrapped in Bacon, Mushrooms stuffed with Jumbo Lump Crab and Clams Casino
$19
-
Truffle Burrata
Imported Fresh Mozzarella ball with Creamy Truffle-Curd filling served with Parma, Prosciutto, Fire Roasted Peppers, EVOO and Flatbread
$17
-
Shrimp Cocktail
Poached shrimp served with Cocktail sauce
$15
-
Bruschetta Toscana
An array of toasted Tuscan bread topped with Marinated Tomatoes, Fresh Mozzarella and Fresh Basil
$15
-
Lobster Mac & Cheese
Mini shells tossed in a lobster bisque cream with cheese, Italian parsley and topped with Ritz Cracker–Parmesan crust served in a casserole dish
$19
-
Crab Cakes
Pan-Seared mini Jumbo Lump Crab Cakes served with a Roasted Red Pepper sauce
$19
-
Calamari Fritti
Fried Tender Squid, Sliced Hot Peppers and Red Onions served with Marinara Sauce
$16
Soup & Salad
-
Filomena Caesar Salad
Large Caesar Salad served with Homemade Classic Dressing, Shaved Parmigiano Cheese and Foccacia Croutons
$14
-
Arugula Salad
Baby Arugula tossed with Prosciutto , Marinated Bruschetta Tomatoes, Shaved Parmigiano Cheese and Lemon-Fresh Herb Vinaigrette
$16
-
Crab Bisque Soupl
a bowl of Crab Bisque soup laced with Sherry Wine and garnished with Lump Crabmeat
$11
-
Nonna's Escarole Soup
A bowl of Nonna’s Escarole Soup with Chicken, Vegetables and Mini Meatballs
$8
Entrees
-
Seafood Fra Diablo
Sautéed Shrimp, Scallops, and Jumbo Lump Crab, in a Spicy Marinara Sauce served over Linguini
$45
-
Broiled Stuffed Flounder
stuffed with Jumbo Lump Crab Meat served with Julienne fresh Vegetable - Spinach Risotto and a Lemon-White Wine Sauce
$38
-
Salmon Alla Griglia
Grilled Norwegian Salmon served with Lobster-Chive Mashed Potatoes, Grilled Asparagus and a Roasted Red Pepper Sauce
$36
-
Mamma Filomena's Gnocchi
Homemade Gnocchi, Baby Spinach and Sundried Tomatoes in Vodka Blush Sauce
$27
with Jumbo Lump Crabmeat $35
-
Chicken Parmigiana
Breaded Chicken Cutlet topped with melted Provolone and Marinara Sauce & Served with Penne Pasta
$28
-
Chicken Helena
Sautéed Chicken Breast, with Artichokes, Jumbo Lump Crab Meat, Sun Dried Tomatoes in a light Lemon-Fresh Herb Sauce over Capellini
$38
-
Boneless Short Rib
Braised with Roasted Root Vegetables served with Sweet Potato Farro Risotto, Baby Kale and topped with pan juice
$36
-
Filet Mignon
Grilled Filet Mignon with Asparagus, Roasted Garlic Mashed Potatoes and Wild Mushroom-Marsala Demi
$45
Oscar Style $55
-
Roast Pork Loin
with Mapel-Dijon Glaze sliced and served with Caramelized Leek Mashed Potatoes, Cranberry Chutney, Pan Juice and Roasted Heirloom Baby Carrots
$32
-
Shrimp & Crab Capellini
Shrimp, Jumbo Lump Crab Meat, Sun Dried Tomatoes, Spinach & Garlic sauteed with Fresh Basil Tomato Sauce served over Capellini topped with Feta Cheese
$35
-
Lobster & Crab Ravioli
Ravioli filled with Lobster & Crab meat with Ricotta Cheese tossed with Roma Tomatoes, Baby Spinach in a blush sauce
$36
-
Veal Parmigiana
Breaded Veal cutlet topped with Marinara Sauce, Provolone Cheese and served with Penne Pasta
$32
-
Veal Mateo
Pan Seared Veal Medallions topped with Smoked Mozzarella served with Wild Mushrooms, Grilled Asparagus, Sun Dried Tomatoes in a Roasted Tomato Demi Sauce over Capellini Pasta
$35
-
Brick-Oven Baked Bronzino
Served with mixed Vegetables, Roasted Potatoes, Marinated Tomatoes and Lemon-White Wine sauce
$45
Lounge
Lounge Menu May Not be Available at Busiest Dinner Times
Price Subject to Change Without Notice
Sandwiches
Served with French Fries-
Chicken Filomena
Breaded chicken cutlet topped with broccoli rabe, provolone cheese, balsamic syrup, and spicy long hot pepper served on kaiser roll
$14
-
Hot Roast Pork
"Homemade Roast Pork" sliced and piled on round roll with provolone cheese served with au jus, spicy long hot pepper
$14
Loaded: broccoli rabe & red pepper $16
-
Chicken Parmigiana
Breaded chicken cutlet topped with our homemade marinara and provolone cheese served on long roll
$14
-
Filomena Meatball Parmigiana
Served on long roll with melted mozzarella cheese and marinara
$13.50
-
Smoked Turkey
"Homemade" focaccia bread toasted in our brick oven with swiss cheese and sundried tomato mayo
$14
-
Hot Roast Beef
Black angus roast beef piled on a kaiser roll with provolone cheese, au jus
$14
-
Cheeseburger
8oz black angus burger with mozzarella cheese, lettuce, tomato, and raw onion served on a kaiser roll
$14
Salads
-
Classic House
Mixed greens topped with cucumbers and cherry tomatoes tossed in our homemade fresh herb vinaigrette
$12
-
Filomena Caesar
romaine lettuce topped with shaved parmigiano cheese and homemade croutons tossed in homemade classic dressing
$12
-
Arugula
Baby arugula with prosciutto ham, marinated tomatoes, shaved parmigiano, and a fresh herb-lemon vinaigrette
$14
-
Brick-Oven Pizza
Come ti piace
Create Your Own $12
Each Topping $3
Beer List
Domestic
-
Michelob Ultra
-
Budweiser
-
Bud Light
-
Coors Light
-
Miller Light
-
Blue Moon
-
Angry Orchard
-
Seltzers (Ask)
Imported
-
Heineken
-
Heineken Light
-
Corona
-
Corona Light
-
Peroni
-
Guinness
-
O'Douls (Non-Alcohol)
IPA
-
Dog Fish Head - 60 Minute
-
Goose Island
Drafts
-
Ask your Bartenders about Current Draft Selection!
Ask About Our Seasonal Cocktail List
Happy Hour
Monday - Friday
3:00pm - 6:00pm
Sunday
ALL DAY
***Price Subject to Change Without Notice***
Menu
-
Bruschetta
Toased Tuscan Bread topped with Mozzarella Cheese and Bruschetta Tomatoes
$8
-
Mussels
Steamed PEI mussels served in white or red sauce garnished with garlic bread crouton
$8.50
-
Cheese Steak Spring Rolls
Stuffed with chopped steak and cheese served with bang-bang sauce
$10
-
Buffalo Chicken Mac & Cheese
Topped with bleu cheese bread crumbs
$8
-
Chicken Parmigiana Sandwich
Breaded Chicken Cutlet topped with provolone and Marinara Sauced served on a Kaiser Roll and French Fries
$10
-
Salami & Cheese
Sliced Italian salami, sharp provolone, roasted red peppers, and flatbread crackers
$8
-
Filomena's Meatballs
Our homemade meatballs served with our famous roasted red peppers and topped with melted provolone cheese
$8
-
Flatbread Pizza
Plain or pepperoni
$8
-
Arugula Flatbread Pizza
Baby arugula, prosciutto, marinated tomatoes, and mozzarella
$10
-
Truffle Fries
Crispy french fries tossed with truffle oil, parmigiano cheese, and Italian parsley
$7
-
Caesar Salad
Romaine lettuce and shaved parmigiano topped with homemade croutons and filomena dressing
$8
Add Grilled or Blackened Chicken $6
Add Grilled Shrimp Per Each $2.50
-
Risotto Primavera
Italian rice tossed with julienne vegetables and spinach
$8
Add Shrimp Per Each $2.50
Add Chicken $6
-
½ Dozen Wings
Buffalo or garlic parm
$8.50
-
Filomena Peppers & Italian Bread
Our famous roasted peppers and garlic oil served with Italian sliced bread
$5
Draft
$3.50-
Domestic
-
Yuengling
-
Coors Light
Bottles
$3.50-
Domestic
-
Coors Light
-
Miller Light
-
Michelob Ultra
-
Budweiser
-
Bud Light
House Wine
$6-
Chardonnay
-
Zinfandel
-
Pinot Grigio
-
Cabernet
-
Merlot
-
Pinot Noir
-
Chianti
-
Moscato
-
Reisling
You Call It
$6-
House Liquor
-
Vodka
-
Gin
-
Rum
-
Tequila
-
Whiskey
Drinks
Bar Schedule
** Coming Soon**
Domestic Beer
-
Michelob Ultra
-
Budweiser
-
Bud Light
-
Blue Moon
-
Miller Light
-
Coors Light
-
Angry Orchard
-
Seltzers
(ask)
Imported Beer
-
Heineken
-
Corona
-
Heineken Light
-
Corona light
-
Peroni
-
Guinness
-
O’Douls
non-alcohol
Vino Della Casa
-
Cabernet
-
Pinot Noir
-
Merlot
-
Chianti
-
Chardonnay
-
Pinot Grigio
-
White Zinfandel
-
Moscato
-
Homemade Sangria
Red or White
Drafts
Ask your server about our current selection!Wine
White-
Ruffino Pino Grigio
-
Fetzer Riesling
-
Starborogh Sauvigion Blanc
-
Kendall-Jackson Chardonay
-
William Hill Chardonnay
-
Ava Grace Rose
-
Elmo Pio Moscato
-
Acacia Pino Nior
-
Villa Montepulciano
-
Da Vinci Chianti
-
Alamos Malbec
-
William Hill Cabernet
-
Smooking Loon Cabernet
-
Chateau Souverain Merlot